rice utensil saffron
Sahar set up the Tahdiglover Instagram page in November 2018. She started the page because of her love for tahdig (crispy rice).
Sahar had been a football analyst for over 2 years when she started this page. She left her job and moved to Spain to start a new journey. However, in May 2020 the COVID-19 pandemic forced her to move back to her small hometown in England.
She began focusing more on Tahdiglover and creating great live shows with many Iranian and non-Iranian chefs from around the world (literally) LA to Cape Town!
In December 2020, Sahar decided to grow Tahdiglover even more and with the help of small businesses in her hometown she was able in officially launch her unique Tahdiglover products!